This is a selection of the best local independent restaurants with address, telephone and website details. Book now to celebrate Birthdays, Anniversaries, Mother's day. Father’s day. Christmas and New Year
London Food Guide titles
Harden’s London Restaurants (Aug)
Zagat London Restaurants (Aug)
Time Out London Eating & Drinking (Sept)
Michelin Great Britain & Ireland (Jan)
269 - 275 High Street, 020 8686
Authentic vast Tapas bar and Restaurant that has an extensive range range of hot and cold tapas from £2.20 a dish updards (average £5). Mon-Fri: set lunch available from £7.95 (2 tapas plus coffee or soft drink) More info
|Albert’s Table (Est 2007)
49b&c South End, 020 8680 2010
Albert's Table uses only the best possible produce, many sourced locally from Kent, Surrey and Sussex, including mineral water, cheese, a white wine from Kent, beef & lamb from Surrey and some Sussex pork. Fish comes from Cornwall & Scotland. Chef/owner Joby Wells has worked at some of London's best Michelin starred restaurants including The Square & The Orrery. More info
|Tai Tung @ Wing Yip.
544 Purley Way.
Part of large Chinese supermarket. //
Good dim sum. //
Open 7 days a week //
Cockney Pie & Mash,
51 Frith Road, 020 8680 4512
Pie, mash, jellied eels and liquor//
47 South End, 020 8681 1166
Owner/Chef: Dino Fine Japanese restaurant with extensive menu serving sushi, tempura dishes etc. Be sure to try the Yakitori (grilled chicken) Open lunchtimes (except Sundays) and evening. Home delivery service available.
|Bagatti‘s (Est 1990)
56-58 South End, 020 8686 9649
Bagatti‘s specialises in authentically prepared Italian cuisine using the freshest of ingredients. including pasta. pizza and traditional meat and fish dishes The wine list has a good range of fine regional Italian wines from Chianti to Barola. new dishes include Pesce Soada (swordfish). Parties set menu available./ Occasional live music nights. .
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